Hot Chicken Sliders
Easy sliders for any outdoor festivities this summer.
Recipe - 381 - Buena Park
Hot Chicken Sliders
Prep Time30 Minutes
Servings12
Cook Time20 Minutes
Ingredients
Kings Hawaiian - Hawaiian Sweet Hamburger Buns
First Street Chicken Breast, Tender Fritters, 48 Ounce
First Street Chicken Wings Sauce, 17 Fluid ounce
First Street Hamburger Dill chips 24 ounces
First Street Mayo 20 oz
4 tbsp. First Street Butter
Your favorite hot sauce!
Directions
- Separate hamburger buns and butter the top and bottom with the 4 tbsps of butter. Toast on a griddle or grill until golden brown.
- Bake chicken fritters according to the packaging.
- Brush cooked chicken fritters with the wing sauce + hot sauce
- Spread 1 tsp. of mayo on the bottom bun, add 2 pickle chips and add the chicken fritter.
- Spread some more hot sauce on the top bun.
- Close your slider and enjoy!
30 minutes
Prep Time
20 minutes
Cook Time
12
Servings
Shop Ingredients
Makes 12 servings
Kings Hawaiian Hamburger Buns, Hawaiian Sweet, 8 Each
$3.99 was $5.49$0.50 each
First Street Chicken Breast, Tender Fritters, 48 Ounce
$10.99$0.23/oz
First Street Chicken Wing Sauce, 17 Fluid ounce
$2.69$0.16/fl oz
First Street Pickles, Dill Chips, Hamburger, 24 Fluid ounce
$2.69$0.11/fl oz
First Street Premium Mayo Squeeze, 20 Ounce
$3.49 was $3.79$0.17/oz
First Street Butter, Sweet Cream, 16 Ounce
$4.49$0.28/oz
Tapatio Hot Sauce, Salsa Picante, 5 Ounce
$1.35 was $1.39$0.27/oz
Directions
- Separate hamburger buns and butter the top and bottom with the 4 tbsps of butter. Toast on a griddle or grill until golden brown.
- Bake chicken fritters according to the packaging.
- Brush cooked chicken fritters with the wing sauce + hot sauce
- Spread 1 tsp. of mayo on the bottom bun, add 2 pickle chips and add the chicken fritter.
- Spread some more hot sauce on the top bun.
- Close your slider and enjoy!